FALCONS BBS
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Anyone into ferment 投稿者：RichardoRabe 投稿日：2025/10/14(Tue) 03:38 No.350759 
Came across something tasty couldn’t keep it to myself
Just during a scroll session I discovered a site https://kitchen.myusefulnotes.online/
It’s packed with content: recipes. From bone broth to Japanese udon, wild honey to spice theory.
Some titles that stood out:
- Teriyaki duck roll
Also found this <a href=https://kitchen.myusefulnotes.online/>amazing food knowledge hub</a> worth a scroll!
Anyone else into exploring food culture?
Came across something tasty couldn’t keep it to myself
Just during a scroll session I discovered a site https://kitchen.myusefulnotes.online/
It’s packed with content: recipes. From bone broth to Japanese udon, wild honey to spice theory.
Some titles that stood out:
- Teriyaki duck roll
Also found this <a href=https://kitchen.myusefulnotes.online/>amazing food knowledge hub</a> worth a scroll!
Anyone else into exploring food culture?